Pont Gasztroműhely

Absolutely loved this gastronomic experience! The flavours were extraordinary and the wine selection was also superb! The waiter was very knowledgeable and was able to assist with combinations and recommendations. I recommend to anyone in the area.

Cozy restaurant with friendly staff and tasty food. The portions we ordered weren't big, it's more like appetizer size, but this is exactly what the lady warned us about. In any case the food is good. The restaurant is clean and has very pleasant atmosphere.

Absolutely amazing, incredibly delicious, aspiring as a fine dining Outlet and on good way to receiving a michelin reccomendation, definitely worth visiting. Very good service, knowledgeable about food and vine, offering a bit of information about local vines, history, food and traditions. Food was stunning - we've ordered 5 small portions for sharing and a dessert. Angus stek was best. Also I admired poppy seed cake with fresh Orange cream.

Was a great evening here with excellent food, especially the beef cheeks and the desserts were amazing. Only one thing to remark is that the food could be a bit hotter, the waiter explained it to us that they currently do not have preheated plates because of the small kitchen, but nevertheless a great place to eat here and explore local wines at the same time.

Coming home to your birthplace always feels special, especially when there's a new rising star in the heart of the city. I'm talking about this restaurant—it’s absolutely brilliant! The staff is very friendly and helped me navigate their extensive selection of food. Although the restaurant isn't large, there's a lovely terrace that will be perfect for hungry diners as the weather improves. I tried the smoked beef tongue and the celery steak, along with the perfect medium-rare steak. An honorable mention goes to the fried pork cutlet, which had a wonderfully tangy flavor and in my opinion is better than in Vienna or better than an original Japanese tonkatsu. There was also a secret menu item: confit lamb with fried rice and cilantro salad. All I can say is it was absolutely phenomenal! In my opinion, this restaurant is on the same level, if not better than, Macok Bisztró. Well done, Eger!